- Using the questions (speech bubbles) from the ‘Our Sustainable School’ poster as prompts, choose one or more aspects of sustainability to investigate. This could include, but is not limited to:
Investigating where your school dinners come from.
- Use the Development Compass Rose to help you decide whether your school dinners are sustainable. Research where they come from and talk to the people involved in making them (this could be either in your school or from the catering company) to try and find the answer the following questions:
What impact do they have on the planet? Where is the food from? How does it travel to your school? Is it seasonal?
What impact do they have on people? Is it healthy? Does eating it help provide jobs for people in your community?
What impact do they have on the economy? Are the meals cost effective? Are they good value for money?
- Having investigated where your dinners come from, think about how you could ‘take action’ and help your school on its journey to making them more sustainable.
Useful link: The Economist Educational Foundation have produced an hour-long lesson plan that explores the amount of greenhouse-gas emissions produced by different foods, and encourages pupils to use this information to discuss how to make greener choices in relation to the food that we choose: https://talk.economistfoundation.org/resources/food-greener-choices/
Investigating water and energy usage in your school.
- Obtain ‘usage’ data from the site management team at your school and find out when and where the most energy/ water is being used.
- Start a campaign to remind pupils and staff not to waste energy or water unnecessarily (e.g. switching off lights and computers when they are not in use, not wasting water when washing your hands etc.)
- Monitor the impact this has over the course of a week or two in your school by collecting more ‘usage’ data and seeing whether consumption of energy and water is going down.
Useful link: The National Education Nature Park’s Classroom Carbon Footprint Survey is a useful tool for investigating and compare the carbon footprint of classrooms around your school: https://www.educationnaturepark.org.uk/resource/classroom-carbon-footprint-survey
Investigating waste production in your school.
- Investigate how much waste is being produced around your school- rather than monitoring and weighing the rubbish yourself, this could be simply done by asking your school’s cleaning team to record how many bags of waste (rubbish that is not being recycled) they are collecting from around the school each day for a week.
- Start a campaign to encourage people to Refuse, Reduce, reuse, Repurpose and recycle.
- Monitor the impact that this has had by collecting travel again a few weeks later and seeing if there has been a shift towards more sustainable travel.
Useful link: STEM Learning’s ‘Waste Investigators’ pack contains a range of different activities based on the theme of waste. The activities cover a mixture of topics including: the environment and pollution, recycling, separating materials, waste degradation, and digestion: https://www.stem.org.uk/elibrary/resource/34387
Conduct a traffic and travel survey.
- Over the course of a week, collect data about how people travelled to and from school, recording your findings in a bar graph.
- Start a campaign to encourage staff and pupils to travel in more sustainable ways (walking or walking part of the way, riding a bike or scooter, lift sharing, using public transport).
- Monitor the impact that this has had by collecting travel again a few weeks later and seeing if there has been a shift towards more sustainable travel.
Useful link: The Institute of Engineering and Technology have produced a useful maths-based challenge where pupils calculate the carbon footprint of different methods of travel. This activity could be used as an extension to your traffic and travel survey: https://education.theiet.org/secondary/teaching-resources/comparing-the-carbon-footprint-of-transportation
Making space for nature.